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West Bengal, revered for its rich gastronomic culture and its people who are proud foodies, deserves restaurants that serve soulful, authentic and delicious food in a way that’s traditionally and truly Bangali. Vojon Rosik Bangali keeps this heritage in mind and provides premium Bengali cuisine in a variety of authentic vegetarian and non-vegetarian dishes prepared lovingly for our Bengali tastebuds. Our experienced chefs create hearty dishes in a sanitary and healthy environment.Lunch boxes, home delivery, and orders for various occasions are available at Vojon Rosik Bangali. Speedy and efficient catering services are also provided for various events. Delicious and affordable food can also be easily ordered in a few seconds through our mobile app.

Our Story

How We Started

From a humble beginning in Kolkata to becoming a cherished dining destination, our journey has been seasoned with passion, perseverance, and the aromatic spices of Bengali cuisine. Each challenge we faced only strengthened our commitment to authenticity, from sourcing the perfect ingredients to mastering the art of slow-cooking on traditional clay ovens.

Our Mission

What We Serving

At Vojon Rosik Bangali, our mission is to preserve and celebrate the rich culinary heritage of Bengal by creating authentic dining experiences that transport our guests to the warmth of a Bengali household. We envision becoming the cultural ambassadors of Bengali cuisine, where every dish tells a story of centuries-old traditions. Through our carefully curated menu, warm hospitality, and commitment to using traditional ingredients and cooking methods, we aim to create a space where the art of Bengali cooking lives on, creating lasting memories for both our Bengali patrons longing for home and food enthusiasts eager to explore the depth of Bengali gastronomy.